homepage
 
 

 

  1986 Winter Ale
2 Gallons
  
  OG 70  
 
A stiff mash for 3 hours at 152 deg F
 
  5 1/2 lb Pale malt 1/2 oz Aroma hops  
  4 oz Chocolate malt Soft water  
  4 oz Crystal malt  
2 1/2 oz Fuggles hops