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4
Medieval Household Beer (1577)
per Gallon
OG 55
A malty beer superior to American malt liquors.
1 1/2 lb Pale Malt
1/4 oz Hops
12 oz Amber Malt
2 1/2 oz Wheatmeal
2 1/2 oz Oatmeal
Method No.1, but mix the wheat and oats with boiling water and simmer for 10 minutes before adding to the malt mash.
Mature for 3-4 months.