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| 50 | Usher?s Stout (1885) | per Gallon |
| OG 56 |
A typical full-bodied Victorian stout. |
| 18 oz Pale Malt, | 2 oz Crystal Malt | ||
| 6 1/2 oz Carapils | 2 oz Brown Malt | ||
| 4 oz Black Malt | 2 oz Brown sugar | ||
| 2 oz Amber Malt, | 1.3 oz Fuggles Hops |
Mature for 4 months. |
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