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  53 W.Younger?s Export Stout (1897)
per Gallon
  
  OG 66-68  
 
A full-bodied succulent stout.
 
  1 1/2 lb Pale Malt, 1 1/3 oz Fuggles or Goldings Hops  
  1 lb Carapils  
  2 1/2 oz Crystal Malt  
2 oz Black Malt
 
     
 
Mature for 6 months.