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54
W.Younger?s Double Brown Stout (1872)
per Gallon
OG 68
Double stout and double brown stout were late nineteenth century labels for strong porter. Full-bodied and luscious.
1 3/4 lb Pale Malt,
1 1/4 lb Amber Malt
3 1/2 oz Black Malt
1 1/2 oz Goldings Hops
Method No. 1.
Mature for at least 6 months.